When pregnant, the elderly at home will tell everyone what to eat and what not to eat during pregnancy, such as snails. If snails are eaten, the baby born will have big nostrils. We know this is just a superstition among the elderly, but will eating snails during pregnancy cause deformities?
Snails belong to cold foods, and they are quite fishy. It is best to add some chili peppers when eating snails to enhance the flavor and remove the fishy smell. However, spicy food is not good for the fetus in the belly. Moreover, snails contain parasites. If they are not cooked thoroughly, the parasites will be eaten into the stomach, causing discomfort for mothers and affecting the fetus.
Pregnant women are not unable to eat snails, but rather cannot eat them cleanly. Snails that do not kill parasites can pass through the placenta and affect the fetus, so the problem of teratogenicity is not impossible. Snails have delicious meat and rich nutrients. If you can ensure that snails are clean and hygienic, expectant mothers can eat them in moderation. Raw mixed snails should not be eaten.
Snails are rich in water, carbohydrates, fats, and vitamin A. They have the effect of clearing heat, detoxifying, and removing dampness. In addition, they can also treat diseases such as jaundice, athlete's foot, edema, and bloody stools. However, snails are very dirty. Before eating snails, they should be placed in clean water to let the snails spit out impurities, and then the tail should be cut and washed clean
