Early pregnancy is the most critical period of a long pregnancy, during which pregnant women should be careful with every move they make. As long as they are careful enough, they can better ensure the health and safety of the fetus. Especially for pregnant women, it is not allowed to be careless when eating. Can we eat pears in the early stages of pregnancy?
In the early stages of pregnancy, the elderly in the family will advise pregnant women not to eat cold foods, otherwise it may lead to miscarriage. Although pears are also cool fruits, they have not reached the level of coldness, so pregnant women can consume them and will not have a miscarriage just because they are eaten. When pregnant women eat pears, they should not indulge in excessive consumption, as it may pose health risks to their digestive system.
Eating some pears in moderation during early pregnancy is very beneficial for the health of pregnant women. Especially for pregnant women with hot bodies, eating some pears in moderation can clear the internal heat and have a significant effect on reducing internal heat. Moreover, pears have the effect of clearing and moistening the lungs. Eating some pears in moderation can also prevent lung heat and cough.
Pregnant women can wash pears clean and eat them directly, or they can cut pears into small pieces, boil them in a pot, and then add some rock sugar to make canned pears for consumption. If pregnant women want to drink fruit juice, they can also use pear juice to drink. Pear juice is sweet and not greasy, with a very good taste.
