After undergoing induced abortion, women can also suffer significant damage to their uterus, and their body's qi and blood can be affected to varying degrees. If the body does not recover and regulate properly, it can not only cause postpartum diseases in women, but in severe cases, it can also have an impact on their next childbirth. So, can people who have just had an abortion eat shrimp?
People who have just had an abortion can eat shrimp, but it is better not to eat it. Instead, focus on light and nutritious foods. Shrimp contains abundant protein, especially for postpartum women, eating shrimp can supplement the body with a large amount of nutrients. Women should pay more attention when eating shrimp. They must eat fresh and cooked shrimp, and cannot eat half cooked shrimp, otherwise it is easy to get infected.
Shrimp is a detoxifying food. Eating shrimp after a woman undergoes an abortion has the effect of nourishing blood and regulating qi and blood deficiency. If women experience anorexia after childbirth and do not want to eat, they can also eat shrimp, which can promote appetite. Women who are weak after childbirth can also eat shrimp, which can increase their physical fitness.
After undergoing an abortion, women must strengthen their body nutrition and supplement enough protein to increase their physical fitness, fight against diseases, and accelerate their recovery. During the abortion period, it is not allowed to eat raw, cold, spicy food, or do heavy physical work. It is important to pay attention to rest. Women should also maintain good hygiene in their genital area. If not taken seriously, it can easily lead to infections.