Many people love the taste of lilies, and when passing by the flower market, they will buy some lilies to purify the air at home. In fact, lilies are not just a type of flower, they can also be eaten, especially when paired with lotus seeds. Can pregnant women drink mung bean, lily and lotus seed Congee?
After some girls become pregnant, the older generation will tell themselves not to drink mung bean and lily lotus seed Congee. In fact, there is no evidence to support this statement. On the contrary, from a scientific perspective, mothers to be can eat mung bean and lily lotus seed Congee, which has certain benefits, but they must control their intake.
When pregnant women control the amount of food, there will be no adverse reaction to the pregnant women or themselves. On the contrary, after drinking mung bean lily lotus seed Congee, pregnant women can also have the effect of moistening the lungs. Especially for pregnant women with poor appetite, they can drink some mung bean, lily, lotus seed Congee to appetize their appetite, and then they can eat more rice.
In addition, the ingredients inside are green beans, which are a cold food, so it is not suitable for mothers with weak spleen and stomach to drink too much. Because mothers with poor spleen and stomach are likely to have diarrhea after drinking mung bean, lily and lotus seed Congee. Frequent diarrhea is certainly not conducive to the growth of the fetus.