Mothers who choose to have a cesarean section may experience a significant loss of blood and energy due to the need for surgery in the abdominal and uterine areas to remove the baby. As a result, mothers who have undergone a cesarean section may be in a very weak state after giving birth. Some family members of mothers may want to know how long it takes for a cesarean section to take a big tonic. Below, the editor will explain it to you.
Postpartum women may experience symptoms of qi deficiency and blood deficiency after a cesarean section, so it is not advisable to give them a large amount of tonics at this time to avoid causing the mother's body to be weak and unable to absorb nutrients from food, resulting in bloating and diarrhea. This will only increase the burden on the body. Therefore, cesarean section mothers should only receive a large amount of tonics after delivery and when the wound is well healed, which is beneficial for the mother's digestion and absorption.
What is a good postpartum tonic to eat? Below, the editor recommends a lamb and astragalus soup. Lamb and astragalus soup has a very good effect of nourishing qi and blood, suitable for postpartum women with qi deficiency and blood deficiency to nourish the body. However, it is still important to note that due to the dryness and heat of lamb, if the mother has body heat, it should not be consumed.
The required ingredients include 500g lamb, 500g lotus root, 15g raw astragalus, 90g yam, and appropriate amounts of yellow wine and salt. Detailed method: First, wash and cut the lamb into pieces, blanch it with water to remove blood, and then set aside for later use; Then boil the washed Huangqi in water for half an hour and extract the juice for later use; Next, rinse the lotus root thoroughly and cut it into pieces. The yam should also be peeled, washed, and cut into sections; Finally, put the ingredients together in the pot, add yellow wine, astragalus juice, and an appropriate amount of water, stew for about two hours, and season with a little salt before serving.
