When pregnant women experience physical discomfort after pregnancy, they must pay enough attention and not treat it like they did before pregnancy. Choosing medication and food is important for pregnant women when they are sick, and they need some doctor's advice. Improper treatment can lead to serious consequences. Below, the editor will take you to pay attention to a question: What should pregnant women do if they have stomach pain?
1. Don't be too nervous, reduce your diet appropriately. Firstly, there is no need to be nervous. It is advisable to reduce the diet of pregnant women, especially foods with high sugar content. Pregnant women can eat corn flour Congee. If digestion is OK, they can add a little millet porridge and yam Congee (rice and yam are in half, yam is cut into pieces, and the cooking time must be longer, which must be more than 15 minutes longer than the usual cooking time). Try not to drink pure rice Congee. You can add a little jujube appropriately, but don't add accessories to Congee at will. The diet is mainly light, and after the symptoms of stomach pain are relieved, high calorie and high nutrient foods are gradually added.
2. Some antacids can be used, and the semi sitting position can also alleviate pain. If expectant mothers often have stomach pain at night, they can ask a doctor to prescribe some antacids and take them before bedtime. When the pain is unbearable, adopting a semi sitting or lying position can alleviate the pain. After 3 months of pregnancy, this symptom will gradually disappear.
The above is the information compiled by the editor on how to deal with stomach pain in pregnant women. The occurrence of stomach pain in pregnant women varies at different stages and requires careful observation. It is not advisable to adopt the same treatment method at different stages, as this may result in ineffective treatment and even more serious consequences. I wish everyone good health!
