Pregnant women need regular check ups during pregnancy. Only after completing various examinations can they know whether the fetus in the uterus is developing healthily. In fact, if you want your baby to develop normally, the nutrition and intake of pregnant women must also be guaranteed during pregnancy. Is nutritional testing for pregnant women useful?
The mother's vital signs, fetal intrauterine data, mother's body composition, as well as providing specific recipes through food exchange based on the average daily food intake of pregnant women, and offering personalized nutritional guidance solutions to provide more adequate nutrition for pregnant women and intrauterine fetuses. Monitor fetal information through a pregnancy nutrition monitoring system, such as fetal heart rate, fetal movement, delivery contractions, and ultrasound data, to evaluate fetal intrauterine development.
Observe the shape, size, and edema of the abdomen, measure the circumference of the abdomen and the height of the uterus. Touch the position of the fetus, and actively correct any abnormal fetal position after 30 weeks of pregnancy. Doppler hearing of fetal heart rate, fetal heart rate 120-160 times/minute is considered normal; Pelvic measurements are taken at 7 months of pregnancy to estimate the mode of delivery of the fetus.
Pregnant women can go to the hospital for Down syndrome screening between 15 and 18 weeks of pregnancy. If necessary, pregnant women can continue to undergo amniocentesis for further examination. Pregnant women can decide whether to terminate their pregnancy through informed choice.
There are many things to do during pregnancy. Of course, nutritional check ups are also important. Because only through this examination can we know that the nutrients in the mother's body are not sufficient to meet the normal needs of the fetus. Only when the nutritional content meets the normal needs of the fetus can it ensure normal development and give birth to a healthy baby.
