Black chicken soup is very nutritious, and drinking it can better supplement nutrients. Black chicken belongs to low-fat, high protein foods. Generally speaking, it can be made into delicious soup. Drinking black chicken soup can supplement various nutrients needed by the body. Let's take a look at the method of making clear stewed black chicken soup.
Firstly, prepare all the ingredients for making black chicken soup, then wash the black chicken clean, cut it into small pieces, slice the ginger, and remove the red dates in a timely manner. Then, put all the ingredients into the stew pot and add cold water, being careful not to exceed all the ingredients. Put half a pot of water into the electric pressure cooker, put it into the stew pot, and press the stew function. Finally, after simmering and boiling, add a little salt for seasoning. Once everything is cooked, it is ready to eat.
There are many benefits to black chicken soup. Drinking it can improve the coldness of hands and feet, and it also has a good effect on treating colds. Black chicken soup is a warm food that can alleviate anemia symptoms. It also contains abundant iron, which can effectively alleviate iron deficiency anemia in the body and alleviate anemia symptoms.
Wuji soup is rich in amino acids, which can effectively enhance immunity, improve physical fitness, and prevent diseases. Black chicken soup contains abundant melanin, which has good antioxidant properties and can effectively resist aging.
Wuji soup contains various amino acids and proteins. It can effectively supplement the energy needed by the human body and relieve fatigue. At the same time, it contains abundant amino acids, calcium, vitamins, etc., which can effectively protect bone development and prevent osteoporosis.