The physical condition of pregnant women not only affects their own health, but also has a certain impact on the baby's body. So, expectant mothers must know how to take care of themselves during pregnancy, which is also for the sake of the baby in their belly. So, what should pregnant women do if they get eczema? Today, the editor will teach you several dietary methods for treating eczema.
What should pregnant women do if they have eczema?
1. Identify the cause, isolate allergens, avoid further contact, abstain from alcohol and easily allergenic, spicy, and irritating foods, avoid excessive fatigue and mental stress, pay attention to skin hygiene, do not use hot water to wash the skin, and do not apply irritating anti itch drugs externally. Actively treat systemic diseases.
2. The treatment medication mainly focuses on clearing heat and dampness, dispelling wind and clearing heat, nourishing blood, dispelling wind and moistening dryness.
For the health of pregnant women and fetuses, experts suggest that if pregnant women are ill, they should choose a regular hospital for treatment, in order to analyze the condition and develop suitable medical plans.
What should pregnant women eat for eczema?
Bitter gourd
Bitter gourd contains quinine. It has the functions of clearing heat, detoxifying, dispelling dampness, and relieving itching. It can be used to treat diseases such as heat toxicity, boils, prickly heat, eczema, etc.
Tomatoes
Tomatoes are rich in vitamin A, vitamin B1, vitamin B2, vitamin C, niacin, and vitamin E; It also contains substances such as malic acid, citric acid, calcium, phosphorus, iron, and lycopene. It has the effects of generating saliva, relieving cough, strengthening stomach and digestion, cooling blood and calming liver, and clearing heat. The fruit acid in tomatoes has a protective effect on vitamin C, so it can effectively supplement vitamin C; Tomato alkaloids have antibacterial and anti-inflammatory effects, as well as reducing vascular permeability. Therefore, topical application of tomato juice in the treatment of eczema can have an anti itch and astringent effect.
Chives
Chives contain carotenoids, vitamin B, vitamin C, and calcium. Phosphorus, iron, protein, cellulose, etc. Leek also has the effect of detoxifying and dispelling dampness, so applying leek juice externally can treat eczema.
Coix seed and red bean decoction
30 grams of Job's tears and 15 grams of red beans, boil with water until the beans are tender, add some white sugar, and take separately in the morning and evening.
Purslane Fry
Fresh purslane 30-60 grams, decoct in water, take in portions daily, and can be washed externally.
Winter melon soup
250g winter melon with skin, cut into pieces, boil in soup for consumption.
Cucumber pan fried
30g cucumber skin, boil in water for 3 minutes, add sugar appropriately, 3 times a day, take separately.
Congee with Mung Bean and Kelp
30 grams of mung beans, 50 grams of seaweed, an appropriate amount of brown sugar, and an appropriate amount of glutinous rice. Boil mung beans and glutinous rice into Congee, add chopped kelp powder, and then boil for 3 minutes with brown sugar.
The above mentioned foods are particularly suitable for pregnant women with eczema to consume. In addition, the editor reminds pregnant women with eczema that if they want to use medication for treatment, they must use it under the guidance of a doctor and avoid blindly taking medication themselves. In addition, attention should also be paid to diet, avoiding excessive consumption of seafood products and spicy and stimulating foods.
