Due to the infection of certain external bacteria, children are prone to catching colds and fever. This is because children have poor resistance to diseases. When a child has a fever, parents should give them some easily digestible food. Can a child eat fish if they have a fever?
Children with fever can eat fish. When a child has a fever, their digestive function decreases, so they must eat easily digestible food. Fish is easier to digest than other meats, so children can eat fish when they have a fever. Fish contains a lot of protein and other nutrients, making it a great nutritional supplement for weak children.
However, despite being nutritious, fish is still meat. Meat is harder to digest than vegetables and fruits. If a child has a severe cold and fever, please do not eat too much fish to avoid digestive burden. There may be diarrhea or swelling, as the occurrence of intestinal diseases can also exacerbate symptoms of colds and fever.
When a child has a fever, in addition to eating less fish, they should also eat more fruits and vegetables. These fruits and vegetables are not only nutritious, but also have a certain regulatory effect on the body, especially eating some apples, which can improve the child's physical endurance and make the cold and fever recover faster.
When a child has a fever, don't rush to give them antipyretic drugs. Taking antipyretic drugs can only temporarily reduce the fever, not cure it. After the effect disappears, the child will continue to have a fever. Taking antipyretic drugs frequently is also very unhealthy. Only by treating the symptoms can the fever be completely cured.
