Many parents and friends will give their children some poultry eggs, including duck eggs. For children who are experiencing discomfort symptoms such as cough and fever, they should not eat randomly, otherwise it will worsen the discomfort symptoms. So, can children with cough and fever eat duck eggs?
Children with cough and fever can eat duck eggs, but they cannot eat too much because duck eggs have a high protein content, and eating too much can easily increase the burden on the digestive system. Children with fever can eat semi liquid food, such as lotus root starch, milk substitute, Congee, eggs, rotten noodles, etc. During a fever, do not suddenly add food that the child has not eaten before to avoid causing diarrhea. If a child has a bad appetite, do not force them to eat to avoid vomiting after eating, but be sure to pay attention to drinking water.
Children with cough and fever can eat apples. Because apples have a neutral nature, and both neutral and cool fruits have antipyretic effects, and apples are very nutritious. Eating apples when a child has a fever can help replenish fluids and have a cooling effect.
Children with cough and fever can eat bananas because they can increase their appetite, replenish fluids, and relieve constipation. Bananas are cool fruits that have good antipyretic effects, so eating bananas during coughing and fever can reduce fever. In addition, eating bananas during a child's fever can supplement the nutrients that the body lacks.
