Eggs are a common food in daily life, rich in nutrients, and are often eaten as breakfast by people. It is also a good food for babies to eat as breakfast. Parents often give their babies eggs to supplement protein and other nutrients. But what kind of eggs are good? Can boxed eggs in supermarkets be given to babies?
Boxed eggs in supermarkets, although not as nutritious as scrambled eggs, are generally still suitable for babies to eat. After all, it's hard to find real eggs nowadays, so it's okay to give babies eggs from supermarkets. However, when parents choose eggs in the supermarket, they must be careful not to give the baby these two types of eggs.
Firstly, it is eggs with scattered egg yolks that have been stored in supermarkets for a long time. Usually, it is because the eggs have been stored in supermarkets for too long, causing bacteria to invade the inside of the eggs and damaging their internal structure, resulting in sparse yolk. It is also possible that the damage to the internal structure of the eggs is caused by transportation issues. If parents pick this type of egg, they must not give it to their baby to eat, especially if it has a strong smell, and they should not give it to their baby to eat, as it will harm their body.
Secondly, eggs with spotted eggshells. This type of egg is usually caused by infection with Salmonella or Escherichia coli, or by the appearance of bacteria due to prolonged storage of eggs. When parents pick this type of egg, they must not give it to the baby to eat, otherwise it will not provide enough nutrition and may even harm the baby's body.
