Crabs are a favorite food among people, with a particularly delicious taste and rich nutrition. Almost everyone loves to eat crabs. However, some people are not suitable for eating crabs, such as those with spleen and stomach deficiency cold, who are prone to diarrhea after eating crabs. So, can children eat crabs when they have a cold?
When children have a cold, it is not advisable to eat crabs because crabs are cold in nature. Children have weaker constitutions during the cold period, and it is not suitable for those with wind cold or wind heat colds to eat crabs. Otherwise, the cold will remain in the body and be difficult to eliminate, which is very detrimental to their health. In addition, crabs contain a lot of animal protein, which may cause fever even more when consumed by people with colds and fevers.
The protein in crabs can easily cause allergies, so children with allergies should not eat them. Not only crabs, but also other seafood should be eaten with caution.
Crabs are a food with a high degree of coldness, so some children with spleen and stomach deficiency and poor physical condition should not eat them. For example, children with frequent colds, fever, loss of appetite, picky eaters, and thin and weak children should not eat crabs to avoid symptoms such as diarrhea and fever.
Children should not eat crabs during the process of illness, such as those with diarrhea, colds, asthma, fever, chronic gastritis, cholecystitis, and active hepatitis. Eating crabs may worsen the existing condition.
