The meat sold in the market now is all artificially raised, and some people also raise pigeons for everyone to eat. Many postpartum mothers who are physically weak will eat pigeon meat, and some parents will also give their children some pigeon meat to supplement their nutrition. Can children eat pigeons?
Many people say that pigeons have extremely high nutritional value, but in fact, compared to pork, beef and mutton, the nutritional price of pigeon meat is not much higher. Moreover, the vitamin content in pigeon meat is very low, especially vitamin B16, vitamin D, and vitamin C, which are relatively deficient and do not meet the nutritional needs of children's diet. Therefore, it is not recommended for parents to give their children pigeon meat, but rather to recommend eating other types of meat.
Human health cannot do without amino acids. The leucine in infants' bodies is much lower than that in adults, so infants need to eat more foods containing leucine. However, the content of leucine in pigeon meat is extremely low. Regularly feeding pigeon meat to children can actually lead to physical weakness and even affect their physical development.
If you want your child to have a healthier body, it is recommended that parents give them some meat such as pork, beef, and mutton instead of frequently eating pigeon meat. Fish is also very suitable for children to eat, as it can promote their brain development and make them smarter. Parents should also give their children more fish to eat.