Mothers should always make freshly prepared food for babies every day, as this can ensure the freshness of the food and prevent the baby from getting upset after eating. However, sometimes when there are too many things prepared, the baby cannot finish them and cannot bear to waste them. Therefore, mothers need to find a solution. How to make leftover rice for a one year old baby?
1. Fried Rice with Carrot and Corn: If your baby's leftovers are not eaten overnight, don't pour them out. You can prepare some corn and carrots for the next meal. First, break the corn into individual pieces. Cut the carrots into small pieces, blanch them in water, and stir fry them with leftover rice before eating. And the color is particularly beautiful, and the taste is also very good, so the leftover food won't be wasted.
2. Egg rice cake: First, beat the eggs and mix them into the leftover rice. Then, add some diced carrots, a little green pepper, and salt to adjust the taste. Afterwards, fry the mixed rice cakes in a pot until both sides turn golden brown. The taste of the fried rice is still particularly fragrant, and sometimes it's also okay to eat some.
3. Green vegetables and lean meat porridge: In fact, there shouldn't be a lot of rice for baby. If you want to drink Congee at night, you can add rice to the already cooked Congee, and then add green vegetables and lean meat. When you cook it, you can't eat leftovers or newly cooked Congee, and you won't feel that baby will throw it away when he can't finish it, so he has formed a bad habit.
