As the baby's digestive ability improves, after entering the stage of complementary feeding, parents will add some nutritious complementary foods to the baby accordingly. Bean paste is not only nutritious, but also easy to digest, making it an ideal nutritional supplement for babies. So, how to make pea puree for babies to eat?
1. First, clean the peas thoroughly, then soak them in water until they swell, making them easier to cook until they are fully soaked.
2. Put an appropriate amount of water into the pot, and when the water boils, put the soaked peas into the water. Cook over high heat for 10 minutes, and then remove the peas. Be careful not to leave while cooking beans, and do not cover the lid to prevent the pot from drying and the peas from changing color.
3. Then take out the peas and remove the skin from the peas one by one. The peeled peas can make the bean paste more delicate and suitable for babies to eat.
4. Use a blender or food processor to mash the peeled peas into a paste. Add a small amount of boiling water according to the amount of beans, until the peas have become a fine paste.
5. Put the mixed pea puree into a small bowl, cool it to a suitable temperature, then mix an appropriate amount of baby Rice noodles or baby rice paste, finally mix the pea puree with the baby's nutritional Rice noodles or nutritional rice paste, and then feed it to the baby.
