Salmon has tender and nutritious meat, and its DHA and EPA are essential fatty acids for babies' bodies, which are beneficial for their brain development. In fact, there are many ways to make salmon, and parents can learn to make it for their babies to eat. So how do babies aged 1 year and 2 months eat salmon?
1. Salmon puree. First, prepare about 100 grams of salmon meat, white sugar, and salt. Boil the salmon in boiling water, then remove the skin, bones, and bones. Crush the fish meat, wrap it in a clean cloth, and remove any excess water. Put salmon into a pot, add sugar and salt, then add 200 grams of boiling water and cook until soft. It's ready to eat.
2. Tomatoes and salmon. Tomatoes and salmon are relatively easy to make. First, you need to prepare salmon, tomatoes, salt, and soup. Boil the salmon in water, remove the bones and skin, cut it into small pieces, pour it into a pot, add the soup to the pot, put the tomatoes and salt into the pot, and simmer over low heat until it becomes a paste. Be sure to cook salmon until it is tender, as it is easier to digest.
3. Salmon meat floss Congee. Wash the rice, put it in the pot, add it and cook it until it is clear and thick, scald the spinach with boiling water, then cut it into pieces, add it into the Congee, add salmon floss and salt, cook it for a few minutes after adjusting the taste, and then boil the rice until it is eaten, which is easier to digest.
