For mothers, after having a baby, all activities revolve around the baby. For the sake of the baby's nutrition and better development, the mother also meticulously changes the way she cooks for the baby. Shrimp has high nutrition and is also suitable for babies to eat. Let's see how shrimp can be used to make porridge for babies?
You can combine shrimp and spinach to make spinach shrimp Congee for your baby. First, wash the rice clean and soak it for three hours. Then, remove the shrimp line from the shrimp and cut it into small pieces. Boil the spinach in hot water and cut it into sections. Boil the soaked rice, add the shrimp, then add spinach and continue boiling for another minute. After cooking, drip a little sesame oil for the baby to eat.
Shrimps can also be used to make porridge with green beans, which is also suitable for babies. First, boil the shrimp, then peel it and wash it with clean water, then blanch it with boiling water, and blanch the green beans with boiling water as well. Boil water in a wok again, add rice and shrimp, bring to a boil over high heat, then simmer over low heat for about 50 minutes until the shrimp is almost cooked to perfection. Then add green beans and continue boiling for another 10 minutes, and it's ready to eat.
Shrimp porridge can not only help your baby digest, but also nourish the spleen and stomach. Moreover, shrimp has high nutrition and good taste, which can not only enhance babies' appetite but also improve their physical fitness. Shrimp can also be used to make porridge with other food for baby. Baoma can also add other vegetables according to baby's taste.