It is inevitable for children to get sick in their daily lives, especially when they have a fever. After a child develops a fever, it should be reduced as soon as possible to avoid the temperature being too high and causing irreparable harm to their health. What kind of Congee is better for children after their fever subsides?
After the fever subsides, it is better for children to eat some nutritious and easily digestible Congee, such as millet porridge, milk rice soup, mung bean Congee and kudzu root porridge. And after the fever subsides, in addition to drinking some Congee, we also need to drink more plain water. Treatment should also be based on the specific cause of the fever in order to achieve a thorough cure.
Sometimes a child's fever only subsides, but the condition has not been thoroughly treated. In such cases, the child is prone to recurrent fever. It is recommended that parents also encourage their children to take medication on time after their fever subsides. It is best to stay at home for recuperation and wait until the condition has completely recovered before engaging in activities.
During a fever, a child's body consumes a lot of nutrients. Therefore, in order to meet the child's requirements after the fever subsides, it is necessary to supplement some nutrients and let the child eat some favorite foods, such as milk, vegetables, meat, and fruits. Only in this way can the child's resistance be improved and the body recover faster.
