In recent years, harmful chemicals in the air have increased, and various harmful additives, pigments, etc. have also appeared in food, leading to an increasing number of allergic patients. Some babies are naturally allergic to certain foods and substances due to their physical constitution. So what should babies not eat if they are allergic?
Allergies are divided into respiratory, dietary, contact, and various drug allergies, among which respiratory and contact allergies only need to be kept away from allergens. Drug allergies can be solved by conducting allergy tests such as skin tests and avoiding allergenic drugs. Only food allergies require avoiding certain foods.
Foods that cannot be eaten due to food allergies include high protein foods such as chicken, duck, fish, eggs, and milk; Scallion, ginger, garlic, Sichuan pepper and other seasonings; Pineapple, celery, tomatoes and other fruits and vegetables. Baby allergies can reduce the intake of certain nutrients to a certain extent. Mothers should find foods that contain similar nutrients to supplement their babies' nutrition. For example, if they are allergic to animal protein, they can try eating legumes, which are also rich in protein.
After a baby is allergic, it is necessary to go to the hospital to find out the cause of the baby's allergy, identify which type of thing the baby is allergic to, and prevent the baby from being allergic again and causing harm to the body. In addition, after a baby is allergic, it is important to prevent them from scratching the affected area, as scratching the affected area can cause wounds and make the allergy more severe.
