Some women did not take proper contraceptive measures during sexual intercourse and accidentally became pregnant afterwards, choosing to undergo surgical abortion. In order to recover quickly after surgery, women need to pay attention to their diet. So, what can be eaten after surgical abortion to help restore the uterus?
After female surgical abortion, eating soybean milk and rice porridge is helpful for the recovery of the uterus. Soybean milk rice porridge means that soybean milk is used instead of water to cook Congee. Women can eat soybean milk rice porridge every day, because this diet has the effect of clearing heat, moistening dryness, and regulating the spleen and stomach. It is helpful for the postoperative recovery of women who have suffered surgical abortion, and is conducive to improving women's physical deficiency.
Secondly, women can also eat Roast squab medlar soup after miscarriage. Roast squab medlar soup is a soup that stews Roast squab and medlar together. It has the effects of regulating deficiency, replenishing qi, and enriching blood. It is suitable for women after surgical abortion, and can help improve women's postoperative physical deficiency, fatigue, fatigue, and sweating due to deficiency. Women can eat twice a day after surgery.
Women are advised to rest well after surgical abortion. Within half a month after surgery, it is not recommended to engage in strenuous exercise, and within one month after surgery, it is not recommended for women to engage in sexual activity. Women should pay more attention to their physical condition after surgery, dress warmly, and avoid catching a cold. If any discomfort is found, it is recommended to seek medical attention as soon as possible to avoid delaying the treatment of the condition.
